Frozen Rhubarb We now have Rhubarb available in 5 lb. bags.  It is washed and cut into inch long pieces then placed into a bag and froze.  One bag will make 4 rhubarb pies.  The price of the rhubarb is $5.00 a lb. or $25.00 per bag.  We can ship it anywhere in the United States.  We ship using FedEx 2 day delivery.  If you are interested in ordering please call 269-461-4125.  I will need your zip code and the quantity you would like to order so I can give you an accurate quote on the shipping cost.   Mom's Rhubarb Pie Recipe 1 1/2 Cups of Sugar 1/4 Cup of Flour 1 Teaspoon of nutmeg 3 eggs 1 pound of rhubarb Mix together sugar, flour and nutmeg until no lumps of flour remain.  Add eggs and stir until smooth.  Slice rhubarb into 1 inch pieces and add those to mixture; stir until well coated.  Fill 9 inch unbaked pastry shell filling and cover with lattice crust. Bake at 400 degrees for 50 minutes. Pastry Crust:  2 cups of flour, 2/3 cup of butter or shortening, about 1/3 cup of cold water.  Chop cold butter or shortening into flour until pea-sized lumps form; add cold water and mix until cohesive enough to be rolled.